6 Filipino Foods Worth Traveling For

The Philippines’ cuisine is an amalgamation of indigenous recipes and Spanish and Chinese influence. While some of these dishes may be found in other countries, the Philippines adds its own unique spin.

Below are five can’t-miss dishes that showcase all the best things about Filipino food: its intense flavor, creativity and resourcefulness. So, pass the pancit, and try not to look too long at the balut (duck embryo).

Read more at TravelAge West.